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Gyokuro Tea

Japan's most expensive and highest quality tea. A delightful flavour with a very delicate, pale liquor

Brewing Hints: Brew with water at 60 degrees C for 2 or 3 minutes

Leaf: Neat, flat green leaves, flecked with hints of yellow

Origin: Japan

Charcteristics: Sweet, mild and very smooth flavour with a pale yellow liquor

Serving Suggestions: Enjoy with a Japanese Banquet or indulge yourself with a cup at the end of the day.

50g

£7.49