Brewing Hints: Infuse in boiling water for two to four minutes
Leaf: Loosely rolled green balls
Origin: Formosa (Taiwan)
Characteristics: A flowery aroma, brisk flavour, smooth body and a fruity finish.
Serving Suggestions: Drink without milk. Excellent after a main meal. A very good digestif.
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£8.14 – £161.89
A personal favourite of mine, Formosa Jade Oolong Tea is very well-known amongst tea drinkers, this semi-oxidised tea from the mountainous region of Nantou has a delightful flowery aroma, a brisk flavour, a smooth body and fruity finish. It is as lovely a tea to drink as it is to look at.