Brewing Hints: Infuse for 2 – 5 minutes depending on taste in water that has been freshly boiled and allowed to cool.
Leaf: Large Leaf
Origin: India, China
Characteristics: Slightly smokey, smooth, cultured and absolutely delicious!
Serving Suggestions: To be honest, I can drink this tea all day, not just at breakfast time! It is simply a very, very pleasant drink indeed!
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